TEST CATALOG ORDERING & RESULTS SPECIMEN HANDLING CUSTOMER SERVICE EDUCATION & INSIGHTS
Test Catalog

Test ID: WHT    
Wheat, IgE, Serum

Useful For Suggests clinical disorders or settings where the test may be helpful

Establishing a diagnosis of an allergy to wheat

                          

Defining the allergen responsible for eliciting signs and symptoms

 

Identifying allergens:

-Responsible for allergic disease and/or anaphylactic episode

-To confirm sensitization prior to beginning immunotherapy

-To investigate the specificity of allergic reactions to insect venom allergens, drugs, or chemical allergens

Special Instructions Library of PDFs including pertinent information and forms related to the test

Method Name A short description of the method used to perform the test

Fluorescence Enzyme Immunoassay (FEIA)

NY State Available Indicates the status of NY State approval and if the test is orderable for NY State clients.

Yes

Reporting Name Lists a shorter or abbreviated version of the Published Name for a test

Wheat, IgE

Aliases Lists additional common names for a test, as an aid in searching

Bread Wheat
Club Wheat - Triticum. aestivum compactum
Common Wheat - T. aestivum L
Durum Wheat - Macaroni Wheat - T. durum
Einkom Wheat - T. monococcum L
Emmer Wheat - T. dicoccoides
Oriental Wheat - T. turanicum Jakubz
Persian Wheat - T. carthlicum Nevski
Polish Wheat - T. polonicum L.
Poulard Wheat - T. turgidum L.
River Wheat - Triticum turgidum L.
Spelt Wheat - T. spelta L.
T. hybernum L.
T. macha Dekap
T. macha Meneb.
T. sativum Lam.
T. sphaerococcum Percival
T. vulgare Voll
Wild Einkom Wheat - T. boeoticum Boiss